Sun, 25 October 2026
10:00 – 14:00
Kærmindevej 30, 1614 København V
The 4 Roman classics!
- København V
- 4 hours
- English
Join Julian Marsili in his pasta class and learn how to master the 4 Roman Classics! Cacio e Pepe, Gricia, Amatriciana and last but not least The genuine Carbonara!
What's included
Whats included?
We’ll start at 10 am with coffee/tea and a fresh baked cornetto with jam or pistachio-cream.
Then we will talk a little about choosing the right pasta machine and what flour(s) to use.
Regarding dry pastas we will talk about diffrent brands and especially the ones to buy.
We will then start cooking in teams of 2 and 2 - might be a good idea to sign up with someone you know…
We will end the cooking class by enjoying the great pastas of Rome altogether at the table along with a glass of wine.
Ice water and our homemade lemonade will be available throughout the cooking class.
Language: This cooking class is taught in English - but feel free to join as an English speaking Dane!
Teachers
Julian Marsili (the Crusader) and Karsten Kroman (The Intruder)
Practical information
The 4 Roman pastas!
Meet the ‘Carbonara Crusader’ and the ‘Cacio e Pepe Intruder’ on this high energy hands-on pasta cooking class
- where the original and only the original recipes are in focus by the two originals
- teaching you how to make it right without cutting corners and certainly not bacon!
To give you the full perspective of the Roman classics you will of course get to make La Gricia and the Amatriciana as well.
In short you will become a true Roman pasta maker after this genuine pasta cooking class.
A diploma confirming your unique Roman pasta skills will be issued!
Location
Kærmindevej 30, 1614 København V
Upcoming dates
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From DKK 995Book now